Why cast iron + frying school

Here is a little more extensive information about care and use for cast iron cookware. You will also find some good information about frying with preseasoned cast iron.

Product information CERAMALJ

In this pdf you will find some information about our range Ceramalj. Enameled light weight cast iron pans, with ceramic PTFE-free coating inside the pan and stainless steel handles. The pdf is bi-lingual (Swedish and English)

Product info Ultra Light Original

This is a little product information about our Ultra Light Original, light weight cast iron cookware.

PRE SEASONED FONDUE SET

How to use and care for your pre-seasoned cast iron fondue set

NL EXPERTS ON ULTRA LIGHT ORIGINAL LIGHTWEIGHT CAST IRON

In the Netherlands Ultra Light Original and Ultra Light Professional has quickly become very popular cookware ranges. Here you can see a short summary of statements from NL experts testing the Ultra Light Original fry pans.

Maestro Copper Induction

Some information about how to care for your Maestro Copper cookware.

Leaflet care & use

Here is the short care and use leaflet that is attached to all our preseasoned cast iron cookware. It is in several different languages.

Frying school Ultra Light

DRY AND DULL CAST IRON SURFACE AFTER CLEANING

Here is some information how to "revive" the surface after cleaning, if it looks like it has "lost its seasoning".

CARE & USE WOODEN PRODUCTS

Here you will find some information about how to maintain and care for our wooden oiltreated cuttingboards and knife storage blocks. The information is specifically for the cuttingboard no. 90151, but the advises are equally useable for all our oiltreated Beech wood articles.